Recipe Highlight: Fall Flavors

Say goodbye to bathing suits and sitting poolside, and say hello to comfy sweaters and sitting fireside. While it’s always sad to see the best parts of a season end, it’s hard to wallow in it when you have so many delicious fall flavors waiting on the other side. Here are a few of our favorite tastes of autumn. 

Gingerbread Cookie Dough Bites

Get the comforting aroma and taste of cinnamon, cloves, nutmeg, and molasses without turning on the oven. Gingerbread cookie dough atop Pretzel Crisps® is the no-bake fall treat you’ve been waiting for.fall_gingerbread

Get the recipe here.

Sweet Potato Soup

Baked, fried, mashed, or in a pie, sweet potatoes grace our tabletops many times throughout the fall season. This hearty soup idea is perfect for a windy afternoon spent by the fireplace or as a fast and filling weeknight dinner.fall_soup

Get the recipe here.

Pumpkin Cheesecake Snack Factory® Pretzel Crisps® Bites

Pumpkins are definitely synonymous with fall; carving them, roasting their seeds, and baking them into pies. Pumpkin butter transforms whipped cream and nutmeg into pumpkin cheesecake flavor without the fuss of baking. And bite-sized doesn’t just mean easy to make, but also fast and easy to eat!

fall_pumpkin

Get the recipe here.