Ingredients

Original Pretzel Crisps®
White Chocolate Colored With Oil-Base Coloring Or Candy Melts
An Assortment Of Valentine’s Day Candies
Popsicle Sticks Or Pretty Paper Straws

Directions

  1. Melt your chocolate either in a double boiler, chocolate fondue pot, or slowly in the microwave (12 second spurts of heat, mixing in between). If your chocolate does not become smooth you can add a little oil or shortening to it.
  2. Use chocolate to glue two Pretzel Crisps® into a heart shape. Allow to harden on wax or parchment paper. Using a fork, drop the heart into the chocolate and cover. Lift up with fork, shaking off excess chocolate, and lay back on wax paper to harden. Once cool and hard, turn over and drop a little puddle of chocolate on back.
  3. Place a Popsicle stick or paper straw on melted chocolate, then spoon a little more on top so that it is secure.
  4. Select a variety of candy to decorate the front of your heart. Dab a little chocolate on the front of the hearts to adhere the candy.
  5. Place in a little bucket or vase. The little buckets were found in the dollar section at Target, and the shredded paper can be purchased at the Dollar Store.