Honey Mustard and Onion Pretzel Crisps®
Ricotta Cheese
Bacon, Raw or Precooked


  1. Prepare by slicing cornbread into small cubes and cooking or heating bacon. Rip bacon into small pieces.
  2. Spread ricotta cheese on top of Original Pretzel Crisps®. Place a small cube on top of the cheese and finish with a small piece of bacon.