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Patriotic Nachos

  • Original Pretzel Crisps
  • Purple Potatoes
  • Queso
  • Diced Red Tomatoes
  • Slice purple potatoes and cut them into stars using a miniature cookie cutter.
  • Cook in a pan or bake.
  • Cover Pretzel Crisps in a white queso.
  • Top with diced red tomatoes.
  • Finish with purple stars for a red, white, and blue nacho dish.